Since Thanksgiving is approaching I have been thinking about food and it’s place at the dinner table, both in our house and in the homes of friends around the world. I am so inspired each day to read the writing of friends that talk about food and the role it plays in their home. Why they make the food choices they do. How they approach food. How they teach their children about food.
I decided to embark on a writing series that features the work of some of the most introspective writers I know. The women who are actively raising families, working, cooking and on the front lines of food education for the next generation. There is something so innately simplistic and perfect about dinner around the table with children. I wanted to hear from the women who shop, prepare and celebrate food in their homes each day. (more…)